Come and enjoy our La Sal menu!
TAPAS & STARTERS
Patatas Bravas (spicy fried potatoes) 8,90
Prawns croquettes (unit) 3,00
Cure salted anchovies from l’Escala with tomato tartar 14,90
Tuna tartar with tomato tartar and avocado 15,90
Garlic prawns 16,50
Steamed mussels 12,50
Mussels (grilled or in Marinera sauce) 13,90
Fried anchovies 11,80
Calamares (crispy fried squid rings) 16,80
Chipirones (crispy fried little squids) 16,50
Crispy fried whitebait 13,90
Crispy fried mixed fish (little squids, whitebait, anchovies & prawns 17,90
Grilled scallops 15,70
Grilled razor clams 14,90
Stir-fried red prawns 16,40
Iberian cured ham 22,00
Melon with cured ham 11,80
Grilled green asparagus with tomato vinaigrette 12,80
Wok-fried mixed vegetables with a hint of soya sauce 11,90
CARPACCIOS
Salmon Carpaccio served with wasabi mayonnaise 16,90
Beef Carpaccio with truffle oil, Parmesan & mustard ice cream 17,50
Cod Carpaccio with grated tomato and black olive vinaigrette 16,90
SALADS
Garden salad: lettuce, tomato, onion, carrot and peppers 9,60
Rembrandt: lettuce, goat cheese, strawberry, walnut, crunchy onion and
beetroot vinaigrette 13,90
Chef’s salad: tomatoes, melon, watermelon & spring onions 10,40
Caprese: tomatoes, mozzarella di buffala and basil oil 12,60
Caesar’s salad: lettuce, bread croutons, Parmesan, anchovies, Caesar’s dressing 12,00
Caesar’s salad with chicken 14,90
La Sal: tomatoes, tuna fish, spring onions and black olive vinaigrette 13,90
LITTLE ITALY
Spaghettis (Bolognaise sauce or Pesto sauce) 13,70
Ravioli di Burratta with aromatic herbs oil & Parmesan cheese 15,40
Eggplant filled Panzotti in pumpkin & Gorgonzola cheese sauce 15,40
Chestnut filled Ravioli in Mushrooms & truffle sauce 15,40
PAELLA SPECIALS
Seafood Paella 21,50
Mixed Paella, surf & turf (seafood & meat) 21,50
Fishermen’s style soupy black rice casserole with seafood 21,50
Arroz a Banda (rice cooked in fish stock served with prawns & allioli) 21,50
Fideuà (noodles paella with seafood) 21,50
Black Fideuà (same as above cooked with squid ink) 21,50
Soupy rice casserole with lobster (homard) 29,00
Soupy rice casserole with spider-crab 24,00
OUR FISH
Grilled Salmon 22,40
Seabass grilled 21,80
Seabass (grilled, or topped with garlic & chilli) 22,50
Grilled squids 19,90
Grilled tuna steak “La Sal” 23,50
Grilled sole 24,50
Meunière sole 25,50
Grilled Brown Meagre (Croaker fish) 22,00
Grilled red prawns 24,00
Fish and prawns mixed grill 29,00
MEATS & SPECIAL DISHES
Grilled beef rib-eye Tataki with truffle sauce 23,80
Beef medallions with mushrooms & truffle sauce 20,90
Beef entrecote (rib eye steak) 23,60
Chicken Satay skewers (with peanut and ginger sauce) 18,50
Pork fillet served with mushrooms sauce 20,20
Pork fillet served with 3 cheeses sauce 19,90
Pork fillet served with Satay sauce 19,90
Roasted spare ribs 25,80
Meats mixed grill 28,80
Chicken Curry (Madràs) served with steamed rice 17,50
Thai Green Curry with chicken, served with steamed rice 17,50
Thai Red Curry with seafood (squid & prawns) 19,40